Peanuts Cake

Easy to make, simple to bake and delicious in taste! Hope you like it as much as me ☺

E thjeshte per t'u gatuar, pjekur dhe e shijshme ne shije! Shpresoj ta pelqeni as shume sa une!

Ingredients for the cake:

• 2 eggs
• 380 gramme flour 
• 510 gramme sugar
• 1 coffee cup corn oil (90 ml)
• 1 water glass yogurt (300 ml)
• 1 coffee spoon baking soda
• 200 gramme peanuts

Perberesit:

• 2 veze
• 380 gram miell
• 510 gram sheqer
• 1 filxhan kafeje vaj misri (90 ml)
• 1 gote uji kos (300 ml)
• 1 luge kafeje sode buke
• 200 gram kikirik

Wash the peanuts so you can take off the salt and dry them with a napkin
Laj kikiriket ne menyre qe te hiqni kripen prej tyre dhe thaji me picete

In a normal sized bowl put sugar, eggs and stir them together
Ne nje tas normal vendos sheqerin, vezet dhe perzieji se bashku

Add yogurt and mix the measure 
Shto kosin dhe bashko se bashku

Add the baking soda, corn oil and stir the measure
Shto soden e bukes, vajin e misrit dhe perziej masen

Add flour and mix the measure again
Shto miellin dhe perziej serish

The last step : the peanuts. Add them and stir the mix
Hapi i fundit : kikiriket. Shtoji dhe perziej

Dye the pie-pan with corn oil and put the measure inside
Leyj tepsine me vaj misri dhe vendos masen 

Baking Temperature : 200 grade C,  Timing : until full baking

Temperatura pjekjes : 200 grade C,  Kohe-zgjatja : deri ne pjekje te plote

Baked cake
Keku i pjekur

Bon Appetit   

♥ Kiki ♥